HOTLINE 19008084 Cart: (0) Add to cart successfully About usChang Kang KungMenurestaurant spacerestaurant branchesPromotionsCustomer experienceBookingA DoiMenurestaurant spacePromotionsBookingProduct deliveryA Doi Booking Booking About usChang Kang KungMenurestaurant spacerestaurant branchesPromotionsCustomer experienceBookingA DoiMenurestaurant spacePromotionsBookingProduct deliveryA Doi × HYOGO OYSTER WITH SALTED EGG YORK SAUCE Price : 199,000 đ Code: H07 Product Contents Other dish SHRIMP STEAMED WITH TERMITE MUSHROOMS Price : 199,000 đ TURGID VENUS Price : 199,000 đ SURF CLAMS & WHITE SHIMEJI MUSHROOM WITH PEPPER SAUCE Price : 199,000 đ NEW ZEALAND GREEN-LIPPED MUSSEL WITH PEPPER SAUCE Price : 199,000 đ ELONGATE COCKLE WITH TERMITE MUSHROOM SAUCE Price : 199,000 đ HYOGO OYSTER STEAMED WITH GINGER Price : 199,000 đ GREEN QUAHOG CLAMS Price : 199,000 đ ABALONE STEWED WITH CHESTNUTS Price : 199,000 đ GO CONG CLAMS Price : 199,000 đ FRESH SHRIMP Price : 199,000 đ OCTOPUS STEAMED WITH CELERY Price : 199,000 đ BABY CUTTLEFISH WITH SZECHUAN SAUCE Price : 199,000 đ