Launched in 2018 as a purely Vietnamese culinary model with the main and only ingredient being free-range chicken.

Free-range chicken is a familiar dish to the majority of Vietnamese people since the old times with simple cooking recipes at home or served at street spaces.

A Doi brings a new experience with exquisite ingredients and processing, together with unique marinades and dipping sauces, while remaining the traditional flavor; the dishes are presented solemnly and beautifully and served in a modern, cosy, safe and hygienic space.

Keeping up with the hustle and bustle of modern life and the desire to bring traditional flavours to busy housewives at doors, A Doi has developed delivered dishes with fine packaging, ensuring food safety & hygiene standards.